Guests
are served with young coconut (Kurumba, Vaevara in Sinhalese) and
foods are served on a banana leaf or lotus leaf for you to feel as it’s a real
village food.
Lake fish (vaw malu, Red rice, Papadam, Murunga, Jack fruit curry
& etc. could be usually found in this menu & you never get this taste as
all our ingredients are made manually & locally.
You
get Waraka (Ripe jack fruit), banana, mango for dessert. Now you can enjoy pictures
and visit us for a stay for you to enjoy with your family.
Ganna thanak thinoda waraka gediyak
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